|
 Catalog Quick Order
|
SHOP PRODUCTS
|
Product Information 1. Hay bacilli (Bacillus subtilis) 2. Milk souring bacteria (Streptococcus lactis) 3. Putrefaction causing bacteria (Proteus vulgaris) 4. Intestinal bacteria (Escherichia coli) 5. Paratyphoid fever bacteria (Salmonella paratyphi) 6. Bacillary dystentery bacteria (Shigella dysenteriae) 7. Pus bacteria (Staphylococcus pyogenes) 8. Bacteria from human mouth 9. Bacteria from cheese 10. Bacteria from leaven.  Tell a Friend about this item
|
;)
Larger image |
Need Help? » Email Us » Call Us » Your Order Status » Find a Sales Representative » Sitemap » How To Order |
Ordering » Free Catalogs » Our Guarantee » Print Order Form » Recommended Material Lists » Your Privacy » Terms & Conditions » Quick Shop |
Science Kit » About Us » International Site » Canadian Site » Become A Teacher Developer » Become An Affiliate » Online Library » Testimonials |
|
Post Office Box 5003 • Tonawanda, New York 14151-5003 (phone) 800-828-7777 • (fax) 800-828-3299 Copyright© 2006, 2003, 2001 • Science Kit, LLC®. Science Kit®, The SKope™, Boreal® and Teacher Developed-Classroom Tested™ are trademarks of Science Kit, LLC® |